Quote:
Originally Posted by Arrowwind09
My biggest concern with diflucan is establishing a more resistant microbe.
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I do know what you mean and feel the same way about therapies. We know that the therapies that exchange ions do not allow mutations. Such as MMS, hydrogen peroxide, and ozone. Colloidal silver won't cause mutations either. Unfortunately, there is no really good way to get these to the fungi, once it has become systemic or is in difficult locations like the sinuses. Sinuses don't seem to get a good blood supply, and that's the reason they are so difficult.
One of the reasons we get these invasions is that we defeat our pH balancing, either due to age, diet, or ignorance. I know everyone is so tired of me harping on the silly idea that an alkaline environment is good. It is not. Not. Neither is a constant acid environment. As we age, we do not produce stomach acid as well as when we were young. Young, meaning below 40. This is why so many need to supplement with betain HCL sometimes. TMG is a better form of betain HCL and it improve so many methyl actions in the body. Digestive bitters are also excellent to improve stomach acid, enzymes, mild liver flush, hormones, etc, etc, etc. Why do we need this? Everyone has Candida. It is part of the normal "flora" of our bodies. When we get our pH out of balance, leaning toward the alkaline side, the candida yeast buds mutate into candida fungus. I'm not kidding. It has the ability to transform back into the yeast bud too. It is an amazing parasite. Once you notice that you have an aggressive fungi, you can use many things to kill it. And kill it. And kill it. You won't defeat it unless you really use the BIG guns. This is because if you leave one tiny cell, it will propagate again within 10 days. But it won't necessarily be in fungus form, which is good. So, mark my words. You can, at most, just control the yeast, keeping it in its yeast form. The way to do that is to quit defeating your immune system's natural pH balancing act. A good reason why the acids help to "kill" the candida. Acids like provided by coconut. Do they really kill the candida? Or do they make the candida transform back into yeast?
So, do your thing about destroying the aggression with the meds, then really think hard about the digestive bitters, TMG, daily coconut oil, etc. Stay away from alkalizing agents, like bicarbonate of soda, except for short periods for a therapy. Or at least use the BS away from meals, give it an hour, then go back to try to rebalance the pH.
The main purpose of the probiotics is to produce acids, like lactic, in the intestines to keep them leaning toward the acid side. I do mean mild acid, because as you already well know, the body tries to ensure that the pH stays in a narrow range around 7.
I know you already know this stuff Arrowwind. I'm just reminding. and provided you some reasonably good sources in a previous post.
Good luck with this. I can empathize with you.
Candida - Seeking the Cure
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