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Old 08-09-2012, 07:17 AM
jfh jfh is offline
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Default Curried Apricot Couscous

Can someone please tell me how to double this recipe from 5 servings to 10? I hope I don't double the butter.


  • 1/3 cup chopped onion
  • 3 tablespoons butter
  • 1-1/2 cups chicken broth
  • 1 cup chopped dried apricots
  • 1/4 teaspoon curry powder
  • 1 cup uncooked couscous

  • In a small saucepan, saute onion in butter. Stir in the broth, apricots and curry powder. Bring to a boil. Stir in couscous.
  • Cover and remove from the heat; let stand for 5-10 minutes or until liquid is absorbed. Fluff with a fork. Yield: 5 servings.
- Jim

Men occasionally stumble over the truth, but most of them pick themselves up and hurry off as if nothing ever happened.� Sir Winston Churchill
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