back around 1997 I was at a health food store and saw a flyer for a macrobiotic dinner. I went to it and saw this guy who looked 90 and ready to give up the ghost. I go to another one 6 months later and he was there, he looked in his mid/late 50s and full of energy. I asked the macrobiotic instructor if he was cured and he said NO, but anyone who follows macro religiously gets better for a long time.

A few weeks later I was at a really great health food store and this guy in front of me was buying a daikon radish. I asked him if he was into macrobiotics and he said no, but his mom was. She was diagnosed with liver cancer 2 yrs prior and given 6 months to live and at 2 yrs was still doing good.

https://www.kushiskitchen.com/macro.html

Documented claims! I have seen this diet work. To bad the american cancer society says it is not useful.