Somebody, just shoot me!
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Research from Seattle�s Fred Hutchinson Cancer Research Center has confirmed other research that finds that fried foods substantially increase the risk of prostate cancer.
The researchers tested 1,549 cancer patients together with 1,492 control subjects. The researchers conducted food frequency questionnaires and then calculated associations between various fried foods and cancer risk.
The research found that eating one or more meals with French fries per week increased the risk of prostate cancer by 37%, while eating one or more meals with fried donuts increased the risk of prostate cancer by 35%.
Eating one meal of fried chicken per week and one meal of fried fish in a week increased the risk of prostate cancer by 30% and 32% respectively.
An even greater link was found between fried foods and aggressive prostate cancer � at 41% increased risk.
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They claim, "One of the reasons for this increased prostate cancer risk from frying comes from the production of heterocyclic amines."
https://www.realnatural.org/fried-foo...cer-incidence/